المواد الدراسية
week1:milk
week 2:analysis of fruit juice -1
week3:analysis of fruit juice -2
week4:1-fat and oil
الاسبوع 1:الاحماض الامينيه
الاسبوع 2:اختبار البول بواسطة الكروماتوجرافي ذات الطبقه الرقيقه
الاسبوع 3:البروتينات 1
الاسبوع 4:البروتينات 2
الاسبوع 5:الانزيمات
الاسبوع 6:الكربوهيدرات1
الاسبوع 7:الكربوهيدرات 2
الاسبوع 8:الدهون
مقدمة...
week 1:lab safety
week2:preparation of buffer
week3:detection and estimation of amino acid
week4:detection and estimation of protein
week5:carbohydrates
week6:general charaterization and qualtative tests of lipids
week 7:detection of iodine number...
week1:glassware and instruments
week2:prepration of buffer
week3:chromatography
week4:titration cuve of amino acid
week5:electrophoresis
week6:gel filteration
week 7:ion exchange chromatography
week8:TLC