Physicochemical, morphological and cellular uptake properties of lutein nanodispersions prepared by using surfactants with different stabilizing mechanisms

Journal Article

C.P, 8) Tan, T.B., Chu, W.C., Yussof, N.S., Abas, F., Mirhosseini, H., Cheah Y.K., Nehdi, I.A., Tan, . 2016

• المجلة \ الصحيفة: Food & Function
• رقم الإصدار السنوي: 7
• الصفحات: 2043-2051