Organic Chemistry Chem. 341 is a Level 3 course for BSc. students who passed organic chemistry courses offered on level 1 and 2 whose intention is to graduate with Honors in Chemistry, Major in Chemistry. Chem. 341 helps students to fully comprehend the chemistry of many heterocyclic products, Carbohydrates, amino acids, peptides, protein and lipids in use such as drugs and food.
Units of Measurements and Stoichiometry (mole relations, chemical formula, limiting reactant, yield %, dilution of solutions, and solution stoichiometry)
Properties of gases ( gas laws , ideal gas , molecular kinetic theory , gaseous diffusion and effusion , real gases )
Thermochemistry ( first law of thermodynamics ,Enthalpy of reactions, enthalpy of combustion, enthalpy of formation, internal energy)
The chemical components of essential oils derived from leaves and flowers of Lantana camara growing in Saudi Arabia are analyzed for the first time using gas chromatography techniques (GC–MS, GC–FID, Co-GC, LRI determination, and database and literature searches) on two different stationary phase columns (polar and nonpolar). This analysis led to the identification of total 163 compounds from leaves and flowers oils. 134 compounds were identified in the oil obtained from leaves of L.
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