This course deals with the study of theoretical and practical aspects of chemical structures and actions of various enzymes, their assay methods, and clinical applications in the diagnosis of diseases related to disorders of liver, kidneys, intestines, pancreas, bones or muscles including heart-muscle.
Course work involves a study of the metabolic activity of animal tissue and its regulation. Major catabolic pathways related to carbohydrate, amino acid, and fatty acids are discussed in detail. The study includes a look at the bio-energetic of cells as well as the digestion and absorption of food material.
Structures and functions of biomolecules which includes carbohydrates, proteins, lipids, nucleic acids, enzymes and hormones. In the practical part of this course, students study the detection and determination of some of these biomolecules.
Examines the organization, planning, and controlling of projects and provides practical knowledge on managing project scope, schedule and resources. Topics include project life cycle, work breakdown structure and Gantt charts, network diagrams, scheduling techniques using the Critical Path Method (CPM) and the Program Evaluation and Review Technique (PERT) and resource allocation decisions. Concepts are applied through team projects and tutorials using project management software.
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