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V.S. Periasamy M.Sc., Ph.D
Food and Agricultural Sciences
Assistant Professor
| Assistant Professor of Nano-Biotechnology
Address: AA40, Nanobiotechnology and Molecular Biology lab, Department of Food Science and Nutrition
King Saud University
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524 FSN Food Biotechnology...
Food Biotechnology (Course code: 420)
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Silica Nanoparticles Induced Metabolic Stress through EGR1, CCND...
Fe3O4 nanoparticle redox system modulation via cell-cycle progres...
Effects of Titanium Dioxide Nanoparticles Isolated from Confectio...
Identification of titanium dioxide nanoparticles in food products...
Identification of Nanoscale Ingredients in Commercial Food Produc...
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Opportunities: UG, PG and Ph.D dissertation/thesis work in In v...
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