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فهد بن يحيى بن ابراهيم الجهيمي

Professor

وكيل الكلية للتطوير و الجودة

كلية علوم الأغذية والزراعة
ص.ب. 2460 الرياض 11451
publication
Journal Article
2015

Effect of heating process on oil yield and fatty acid composition of wheat germ

E., Ozcan, MM., AL Juhaimi, F., Ghafoor, K., and Babiker, . 2015

Volume Number
7
Issue Number
4
Magazine \ Newspaper
Quality Assurance and Safety of Crops & Foods
Pages
517-520
more of publication
publications
by 3. AL-Juhaimi, F., Ozcan, MM., and Ghafoor, K
2015
publications
by 2. Tunna, T., Zaidul, I., Ahmed, Q., Ghafoor, K., AL-Juhaimi, F., Uddin, M., and Hasan, M.
2015