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Mohammed Nasser Alyemeni

Professor

Professor

كلية العلوم
Building 5 Floor G Office AB 43
المنشورات
مقال فى مجلة
2020

Interaction of ZnO nanoparticle and AM fungi mitigates Pb toxicity in wheat by upregulating antioxidants and restricted uptake of Pb

The study aims at investigating the efficacy of individual as well as combined application of AM fungi (Glomus macrocarpum) and ZnO nanoparticles on the uptake of lead and its toxicity in wheat (Triticum aestivum L.). The plants were grown in pots with different treatments of AM Fungi, ZnO NP, and Pb. The individual applications of AM fungi (Glomus macrocarpum) and ZnO NPs increased the growth and biochemical attributes of wheat and decreased the Pb uptake under Pb stress. The combined application of AM fungi (Glomus macrocarpum) and ZnO nanoparticles synergistically enhanced the overall growth performance of the plant and significantly reduced the uptake of Pb in wheat grown in Pb spiked soils. The combined application was effective, with 30.66 % increase in plant height, 30.62 % increase in plant fresh weight, 54.26 % increase in plant dry weight, 45.45 % increase in total chlorophyll content, 19.59 % increase in proline content, 26.65 % higher activity of SOD, 15.12 % higher activity of catalase (CAT), 17.69 % increase in H2O2 content, 17.69 % increase in lipid peroxidation content, 52.09 % and 58.19 % decrease in Pb concentration in root and shoot of wheat, respectively, grown in Pb spiked soil (100 mg kg(-1) soil). The results indicate that combined application of AM fungi and ZnO nanoparticles can be a promising technique for the utilization of Pb-contaminated soils.
رقم المجلد
323
مجلة/صحيفة
JOURNAL OF BIOTECHNOLOGY
مزيد من المنشورات
publications

The fruits of eggplants have different shapes and sizes, which render them ideal for metabolic engineering. They can aid in increasing eggplant chlorogenic acid content, a critical nutrient. Among…

بواسطة Arpita Shankar, Prashant Kaushik, Mohammed Nasser Alyemeni, Saleh Alansi, Peerzada Yasir Yousuf
2023
تم النشر فى:
Journal of King Saud University-Science
publications

Soybean is a legume widely cultivated globally for its seeds, which are rich in oil and protein suitable for animal and human nutrition, and as a biofuel source. One of the main factors that…

بواسطة Breno Ricardo Serrão da Silva, Elaine Maria Silva Guedes Lobato, Leidy Alves dos Santos, Rodrigo Mendes Pereira, Bruno Lemos Batista, Mohammed Nasser Alyemeni, Parvaiz Ahmad, Allan Klynger da Silva Lobato
2023
تم النشر فى:
Agronomy
publications

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بواسطة Cengiz Kaya, Ferhat Ugurlar, Muhammed Ashraf, Mohammed Nasser Alyemeni, Michael Moustakas, Parvaiz Ahmad
2023
تم النشر فى:
Plants