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Mohammed Nasser Alyemeni

Professor

Professor

كلية العلوم
Building 5 Floor G Office AB 43
المنشورات
مقال فى مجلة
2020
تم النشر فى:

Fertigation of Ajwain (Trachyspermum ammiL.) with Fe-Glutamate Confers Better Plant Performance and Drought Tolerance in Comparison with FeSO4

Shortage of fresh water limits crop yield. Different ways including the use of chemicals are being employed for the improvement in yield through induction of plant performance. In the present study, ajwain plants grown under water stress and normal irrigation conditions were fertigated with Fe-chelated glutamate (Fe-Glu), as a foliar spray for the induction of plant performance in comparison with FeSO4. Water shortage adversely affected the plant growth and seed yield, associated with decreased uptake of water and nutrients, along with perturbations in different physio-biochemical attributes. On the other hand, Fe-Glu and FeSO(4)fertigation improved plant performance under water stress and normal irrigation conditions. Fe-Glu and FeSO(4)fertigation ameliorated the adverse effects of water stress on biomass and seed production, improved water and nutrients uptake, increased the accumulation of essential amino acids, leaf chlorophyll and carotenoids, and reduced the lipid peroxidation due to the induction of antioxidative mechanisms. Fertigation of Fe-Glu and FeSO(4)also improved Fe uptake and conferred better mobility and availability of Fe for plants when applied in chelated form. Overall, a significant improvement in ajwain performance under water stress and normal irrigation conditions was recorded due to the fertigation of Fe-Glu as compared with FeSO4.
رقم المجلد
12
رقم الانشاء
17
مجلة/صحيفة
SUSTAINABILITY
مزيد من المنشورات
publications

The fruits of eggplants have different shapes and sizes, which render them ideal for metabolic engineering. They can aid in increasing eggplant chlorogenic acid content, a critical nutrient. Among…

بواسطة Arpita Shankar, Prashant Kaushik, Mohammed Nasser Alyemeni, Saleh Alansi, Peerzada Yasir Yousuf
2023
تم النشر فى:
Journal of King Saud University-Science
publications

Soybean is a legume widely cultivated globally for its seeds, which are rich in oil and protein suitable for animal and human nutrition, and as a biofuel source. One of the main factors that…

بواسطة Breno Ricardo Serrão da Silva, Elaine Maria Silva Guedes Lobato, Leidy Alves dos Santos, Rodrigo Mendes Pereira, Bruno Lemos Batista, Mohammed Nasser Alyemeni, Parvaiz Ahmad, Allan Klynger da Silva Lobato
2023
تم النشر فى:
Agronomy
publications

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بواسطة Cengiz Kaya, Ferhat Ugurlar, Muhammed Ashraf, Mohammed Nasser Alyemeni, Michael Moustakas, Parvaiz Ahmad
2023
تم النشر فى:
Plants