Emulsion formulation optimization and characterization of spray-dried κ-carrageenan microparticles for the encapsulation of CoQ10

Journal Article

, 10) Chan, S.W., Mirhosseini, H., Taip, F.S., Ling, T.C., Nehdi, I.A., Tan, C.P. . 2016

• المجلة \ الصحيفة: Food Science and Biotechnology
• رقم الإصدار السنوي: 25
• الصفحات: 53-62